Welcome to Toloache (pronounced toh-lo-AH-tchay), chef-owner Julian Medina’s contemporary Mexican bistro located in the heart of the Theater District. Toloache is named after a flowering plant famed in Mexico for its use in love potions. Chef Medina’s creative cooking incorporates seasonal and natural ingredients and more than a dozen types of chilies. The festive, two-story space features a guacamole and ceviche bar, a wood-burning oven, and an exceptional tequila list, along with elegant decorative elements imported from Mexico.

Call for pickup and delivery, or order online through Grubhub.